Bonefrog Merlot

It’s worth mentioning that with Big Fruit, comes Big Responsibility!

This 2018 Merlot is simply fantastic, featuring premium fruit from the Columbia Valley AVA in Washington State. Dark red in color, this wine tantalizes the senses with aromatics of blackberries, boisterous black cherries, black tea and spice. The big fruit continues to shine through with soft, velvety tannins that roll across the palate with flavors of black fruit and vanilla caring the wine to a long luxurious finish.

Aged in traditional French Oak barrels for 18 months, this wine pairs beautifully with hearty vegetable soups, seasoned pork or veal roasts, Delmonico steak or simple dishes such as Tuscan pizza or cheese trays featuring Brie, Blue Cheese or Gouda.